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Stew: Encore Stew




Source of Recipe


Kraft Foods


List of Ingredients




1 cup chopped onions
2 Tbsp. PLANTERS Peanut Oil
2 cups cubed cooked beef (about 3/4 lb.)
1 can (10-1/2 oz.) condensed vegetable soup
1/4 cup A.1. Original Steak Sauce
1 cup cooked assorted cut-up vegetables
2 cups water
2 cups uncooked noodles (about 3 oz.)


Recipe



COOK onions in oil in large saucepan on medium-high heat until tender.

ADD meat, soup, steak sauce, vegetables and water. Bring to boil. Add noodles; reduce heat. Simmer 10 to 15 minutes or until noodles are done.

Makes 4 servings