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Spinach & Feta Sauté

Source of Recipe

weightwatchers.ca - posted by gilly at rc


List of Ingredients


2 tsp olive oil
1 medium onion(s), finely chopped
20 oz chopped frozen spinach, thawed and squeeze dried
1/4 tsp table salt
1/4 tsp black pepper
3 oz reduced-fat feta cheese, crumbled



Recipe

In a large skillet, heat oil over medium heat. Add onion and cook, stirring frequently, until just golden, about 3 minutes.


Add spinach, salt and pepper, stirring to combine. Cook until heated through, about 3 minutes; stir in feta.

Yields about 1/2 cup per serving.