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Baked Ziti Casserole




Source of Recipe


Q&ER


List of Ingredients




vegetable cooking spray
8 ounces ziti, uncooked (2 cups)
1 cup part-skim ricotta cheese
1 cup(4 oz) shredded skim-milk Mozzarella cheese
2 cups meatless spaghetti sauce (homemade or commercial brand)
1/4 cup finely chopped fresh basil leaves
1/2 tsp. garlic powder
1/4 tsp. pepper
1 Tbsp. grated Parmesan cheese




Recipe



Cook pasta according to package directions. Drain.
Preheat oven to 375 degrees.
Spray rectangle baking dish with vegetable cooking spray.
In large mixing bowl, combine ricotta cheese, 1/2 of the mozzarella cheese, and 1 cup of the sauce, with the basil, garlic powder, and pepper.
Add in cooked, drained ziti, and mix well.
Spoon pasta mixture into casserole dish.
Spread remaining sauce over top of the casserole, then top with remaining mozzarella cheese.
Sprinkle Parmesan on top and cover and bake for approximately 20 minutes.
Uncover and continue to bake an additional 15 minutes.

SERVES 6