Cream Cheese Coffee Cake
Source of Recipe
unknown
List of Ingredients
Batter:
1 c margarine, softened
1 c sugar
2 eggs
2 c flour
2 t baking powder
½ t salt
Filling:
2 (8oz.) pkg. cream cheese, softened
1 egg yolk
½ c sugar
1 t vanilla
Topping:
¼ c sugar
½ c flour
¼ c margarine
Recipe
Cream butter and sugar. Add eggs and beat well.Mix flour, b. powder, and salt together and add gradually to creamed mixture. Batter will be very thick.
Cream filling and set aside.
Combine sugar and flour and cut in margarine til crumbly. Spread a little over ½ batter into a greased 9 by 13" pan. Then layer filling and remaining batter. Sprinkle with topping. Bake at 350º for 45 minutes.
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