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Muffins- Oatmeal Muffins




List of Ingredients



• 1egg
  
• 1 cup buttermilk
  
• 1/2 cup brown sugar (packed)
  
• 1/3 cup butter or margarine, melted
  
• 1 cup quick-cooking oats
  
• 1 cup all-purpose flour
  
• 1 teaspoon baking powder
  
• 1 teaspoon salt
  
• 1/2 teaspoon soda
  






Instructions



1. Preheat oven to 400 degrees F. Grease bottoms of 12 medium muffin cups (2 3/4" in diameter). In large bowl, beat egg; stir in buttermlk, brown sugar and butter. Mix in remaining ingredients just until flour is moistened. Batter should be lumpy.
   
   
2. Fill muffin cups 2/3 full. Bake 20 to 25 minutes or until light brown. Immediately remove from pan. Makes 12 muffins.