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    Bar- Chocolate Chip Banana Bars


    List of Ingredients


    • 2 cups all-purpose flour
    • 2 teaspoons baking powder
    • 1/2 teaspoon salt
    • 3/4 cup butter or margarine, softened
    • 2/3 cup granulated sugar
    • 2/3 cup packed light brown sugar
    • 1 teaspoon vanilla extract
    • 2 ripe bananas, mashed with fork (about 1 cup)
    • 1 egg
    • 1 (12 ounce) package Semisweet mini morsel chips
    • Confectioners sugar, if desired


    Instructions


    1. In small bowl, combine flour, baking powder and salt.
    2. In large mixer bowl, cream butter, granulated sugar, brown sugar and vanilla. Beat in bananas and egg.
    3. Gradually beat in dry ingredients, stir in mini morsels.
    4. Spread in greased 15 x 10-inch jelly roll pan. Bake in preheated 350 degree F oven for 20 to 30 minutes or until wooden pick inserted in center comes out clean. Cool completely. Sprinkle with confectioners sugar, if desired. Cut into 2 by 1-inch bars. Makes 6 dozen bars.


 

 

 


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