Rich Chocolate Almond Torte
Source of Recipe
Baker's Chocolate Package
List of Ingredients
6 tablespoons (3/4 stick) butter or margarine
1 cup sugar
3 eggs
4 squares unsweetened chocolate, melted
3/4 cup ground almonds
1/4 cup dry bread crumbs
2 tablespoons orange liqueur or orange juice
1 teaspoon vanilla
Recipe
Cream butter; gradually beat in sugar. Beat in eggs one at a time. Stir in chocolate, nuts, bread crumbs, 1 tablespoon of the liqueur and the vanilla. Spread in greased and floured 8-inch layer pan. Bake at 375 degrees for 25 minutes or until tester inserted in center comes out clean. Cool in pan 5 minutes; then invert cake onto rack and drizzle with remaining liqueur. Cool. Garnish with whipped topping of chopped toasted almonds, if desired.
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