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Pork or Chicken Filling




List of Ingredients



• 1 1/2 tablespoons salad oil or melted lard
  
• 1 medium-sized onion, chopped
  
• 2 cups finely diced or shredded cooked chicken, turkey or lean pork
  
• 1 small canned jalapeno chile or other pickled hot chile, minced
  
• 1/4 cup raisins, chopped
  
• 1 1/2 tablespoon chopped ripe olives
  
• 2/3 cup Red Chile Sauce, canned or homemade or enchilada sauce
  






Instructions



1. In hot salad oil or lard, saute onion unitl limp.
   
   
2. Blend in pork, chicken, or turkey,chile, raisins, olives, and sauce.
   
   
3. Simmer 10 minutes, stirring occasionally. Makes 2 1/2 to 3 cups