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    Classical Green Bean Bake

    Classical Green Bean Bake

    1 can mushroom soup
    1/2 c. milk
    1 teas. soy sauce
    dash of pepper
    2 pkg. 9 oz. each frozen cut green beans (cooked and drained)
    1 can french fried onions

    In a casserole dish combine soup, soy sauce and milk, pepper and add beans, also add 1/2 c. french fried onions. Bake at 350 for 25 minutes or until hot and bubbly. Stir . Top with remaining onions, and bake 5 minutes more.


 

 

 

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