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    Oreo Cookies & Cream

    Oreo Cookies & Cream

    1 small package of Oreo cookies
    ½ cup butter melted
    1 package cream cheese softened
    2 small packages of instant vanilla pudding
    3 cups milk
    One small container of cool whip

    Keep out 12 cookies; crush the rest with the melted butter.
    Press into a 9x13 pan; mix cream cheese, pudding, and milk.
    Mix well.
    Gently stir in 1 cup of the cool whip to the cream cheese mixture. Spread over the cookies.
    Spread the rest of the cool whip on top.
    Crush the 12 twelve cookies and sprinkle on top of cool whip.
    Refrigerate 2 or 3 hours until set.
 

 

 

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