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Cheese Ball




Source of Recipe


From My Mother


List of Ingredients




2 PKGS DRIED BEEF (CHOPPED IN
2 PKGS DRIED HAM BLENDER)
1 8oz PKG CREAM CHEESE
1 10oz PKG OF CHEESE (COLBY,
CHEDDAR OR SHARP OR A LITTLE
OF EACH)
2 OR 3 SHAKES (SUIT YOUR TASTE)
OF WORCESTERSHIRE SAUCE
2 OR 3 SHAKES (SUIT YOUR TASTE)
OF TABASCO SAUCE
1-1 1/2 ONIONS (MED OR LARGE)
CHOPPED


Recipe



SAVE OUT ENOUGH DRIED MEET TO ROLL
CHEESE BALL IN

MIX ALL INGREDIENTS AND SHAPE INTO BALL
ROLL IN DRIED MEAT.

SERVE WITH CRACKERS