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~Quail Smothered In Gravy~




Source of Recipe


SweetPeach (Bee)


List of Ingredients




1/2 cup all-purpose flour
3/4 teaspoon salt
3/4 teaspoon pepper
2 packs Sazon
6 quails, dressed
1/2 cup vegetable oil
2 cups water



Recipe



* Combine first 4 ingredients; dredge quail in mixture, reserving remaining mixture.

* Brown quail in hot oil in a heavy skillet over meduim-high heat; drain quail on paper towels, reserving 2 tablespoons drippings in pan.

* Mix reserved flour mixture into reserved drippings, cook over medium heat 3 minutes or until golden brown. Mix in 2 cups of water until smooth. Add quail; reduce heat, and simmer stirring occasionally, 20 minutes or until quail is tender.

Yield 2 to 3 servings