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    Sweets Hawaiian Punch

    List of Ingredients




    3 cans large frozen hawaiian punch
    2 cans large frozen orange juice
    2 quarts ginger ale
    3 cans large frozen lemondae
    1 quart raspberry sherbet

    Recipe



    In large punch bowl, follow can directions for each frozen juice. Spoon in sherbet and whip it up. Pour the ginger ale in slowly around the edges.

    I use a jello mold the night before and fill with juice and freeze. use this as an ice ring to make your bowl attractive.

    I also use cut fruit to adorn the punch bowl.

 

 

 


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