Cornbread II
Source of Recipe
Weight Watchers Boards
Recipe Introduction
12 Servings
2 points
List of Ingredients
1 cup fat-free skim milk
2 cup Aunt Jemima Buttermilk Self-Rising White Cornmeal Mix
1 large egg(s)
1 Tbsp vegetable oil
Recipe
Mix together.
Bake at 400 until top is golden brown