Fudge
Source of Recipe
Weight Watcher Boards
List of Ingredients
12 ounces semi-sweet chocolate chips
6 ounces butterscotch chips
1 can sweetened milk (not evaporated)
tsp. vanilla (I just pour some)
1/2 cup walnuts
Recipe
Melt chips and milk until ALMOST melted and remove from heat. Stir in vanilla and nuts and cool in refrig for 30 minutes. Then pour in a buttered 8x8 pan.
Can be doubled and put in a 9X13 pan.