Marinade for Chicken
Source of Recipe
Fluffy
List of Ingredients
6-8 Chicken Breasts (we like the boneless skinless)
1/2 c. Cider Vinegar
1/2 c. White Wine
1/2 c. Olive Oil
1-1/2 t. Dried Oregano
1/2 t. Dried Thyme
1-1/2 t. Seasoned Salt
5 Cloves Garlic, minced
2 t. (dry) Good Seasons Italian Salad Dressing Mix
1/2 t. Franks Hot Sauce
1 t. Honey
Recipe
Whisk all ingrediants in a bowl. Wash chicken and add to marinade. Let marinade in refrigerator for several hours. Then grill or broil chicken pieces as desired...
Tip: Crush the dried herbs between your fingers to get more flavor...
Number Of Servings: 6