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    Martini Tomatoes

    List of Ingredients




    2 cups gin or vodka
    1/2 cup dry vermouth
    4 pints cherry or grape tomatoes
    1 (15-oz.) jar pearl cocktail onions, drained and liquid reserved
    1 (15-oz.) jar stuffed queen olives, drained and liquid reserved
    1/2 cup reserved cocktail onion juice
    1/2 cup reserved olive juice
    Juice of 2 limes (or lemons)
    Zest of 2 limes (or lemons)
    1/2 teaspoon salt
    1 teaspoon cracked black pepper

    Recipe



    Combine all ingredients in a large bowl. (Slice tomatoes in half if they are larger than bite-size.) Cover and refrigerate overnight. Adjust seasonings before serving if necessary. Serve with cocktail picks.

    Note: Artichoke hearts or spicy boiled shrimp may also be added to marinade.

 

 

 


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