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Crullers

List of Ingredients




1 8-ounce package Cream Cheese, softened
1/3 cup Margarine
1 cup flour
Dash of salt
Sugar

Recipe



Combine cream cheese and margarine, mixing until well blended.Add flour and salt. Mix well. Shape dough into ball. Chill 1 hour. On lightly floured surface, roll dough into 12x6-inch rectangle. Cut dough into twenty-four 1/2-inch strips.

Fry in deep hot oil, 375 degrees, 1 to 2 minutes or until golden brown, turning once using tongs. Drain on paper towels. Roll in sugar. Makes 2 dozen