BURGER BUNDLES
List of Ingredients
serves 4
1 cup herb-seasoned stuffing mix
1/3 cup evaporated milk
1 lb ground beef
1 (10-1/2 oz) can cream of mushroom soup
2 teaspoon Worcestershire sauce
1 Tablespoon catsup Recipe
Prepare stuffing mix according to package directions. Combine evaporated milk and meat; then divide into 5 patties. On waxed paper, pat each hamburger patty into 6-inch circles. Put scant 1/4 cup stuffing in center of each circle; pull meat over stuffing and seal. Place 'bundles' in 1-1/2 quart casserole dish. Combine remaining ingredients, pour over meat. Bake uncovered at 350 degrees for 45 minutes.
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