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Ground Beef, Corn and Tomato Pie

List of Ingredients




2 tablespoons fat
1 clove garlic, minced
1 onion, chopped
1 pound ground beef
2 cups canned tomatoes
2 cups canned corn
4 tablespoons butter
5 tablespoons flour
1 teaspoon brown sugar
1/2 teaspoon chili powder
1 teaspoon salt
1/4 teaspoon paprika
Pie crust, biscuits or slices of buttered bread

Recipe



Melt fat and sauté garlic and onion; stir in ground meat and brown. Add tomatoes and corn. Melt butter; stir in flour. Add these ingredients to the meat mixture; stir and cook until boiling. Season with sugar, chili powder, salt and paprika. Place in a greased, oven-proof dish. Top with pie crust, biscuits or slices of buttered bread. Place in a hot oven (425 degrees) until the top is done, about 20 minutes.

SERVES 6