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    Old Time Beef Stew

    List of Ingredients




    2 pounds Beef chuck, cut in 1 1/2 inch cubes
    2 tablespoons Oil or shortening
    1 large onion, sliced, Garlic clove on a toothpick (to be retrieved)
    4 cups boiling water
    1 Tablespoons Salt
    1 Tablespoon lemon juice
    1 teaspoon sugar
    1 teaspoon Worcestershire sauce
    1/2 teaspoon Pepper
    1/2 teaspoon Paprika
    1-2 bay leaves
    1 teaspoon Basil
    dash of ground Allspice or cloves
    6 carrots cut in quarters or bias cut
    1 pound small white onions
    4 medium potatoes cut into eighths

    Recipe



    Brown meat “long and lazy” in Dutch oven for 20 minutes. Add remaining ingredients except vegetables and simmer for two hours. Add vegetables and simmer 30 minutes more or until tender. Discard bay leaves and garlic.

 

 

 


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