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Quick Barbecued Beef Deli Sandwiches

List of Ingredients

1 tablespoon vegetable oil
1 medium onion, chopped
1 can (10 3/4 ounces) Campbell's Tomato Soup
2 tablespoon water
1 tablespoon vinegar
1 tablespoon packed brown sugar
2 teaspoon Worcestershire sauce
1 1/4 lb. sliced deli roast beef
6 hamburger rolls, toasted


Recipe

Heat oil in skillet. Add onion and cook until tender.Add soup, water, vinegar, sugar and Worcestershire sauce. Heat to a boil. Add beef and heat through. Serve in rolls. Makes 6 sandwiches.