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Sweet and Sour Meatballs

List of Ingredients

l pound ground beef
1/4 cup dry bread crumbs
2 tablespoons finely chopped onion
salt and pepper to taste
1 tablespoon oil
1/4 cup sugar
2 tablespoons cornstarch
2 tablespoons soy sauce
2 tablespoons vinegar
1/2 cup water
1 1/4 cups (13 1/4 oz. can) pineapple tidbits or chunks
1/2 cup reserved pineapple syrup
1 or 2 green peppers, cut into 1-inch pieces (depends on
how much you like)


Recipe

In large mixing bowl, combine ground beef, bread crumbs, onion, salt and pepper; mix well. Shape into 1-inch balls. Brown in hot oil in frying pan. Drain off drippings; remove meatballs. Combine sugar and cornstarch in frying pan; stir in soy sauce, vinegar, water and pineapple syrup. Simmer, stirring constantly, until mixture thickens and boils. Add green pepper, pineapple and meatballs. Cover and simmer 15 to 20 minutes. Serve over hot rice.