IMPOSSIBLE TUNA & CHEDDAR PIE
List of Ingredients
6 Servings
2 cups Onions; chopped
1/4 cups Butter
2-6 1/2 ounce cans Tuna, drained
2 cups Cheddar, shredded
3 Eggs
1 1/4 cup Milk
1 cup Bisquick
1/4 teaspoon Salt
1/8 teaspoon pepper
2Tomatoes, thinly slicedRecipe
Preheat oven to 400 degrees. Grease pie plate 10x1 1/2". Cook onions and butter in 10" skillet over low heat, stirring occaisionally, until onions are a light brown. Sprinkle tuna, 1 cup of cheese and onions in plate. Beat eggs, milk, Bisquick, salt and pepper till smooth 15 seconds in blender on High or 1 minute with hand beater. Pour into plate. Bake till knife inserted in centre comes out clean, 25 to 30 minutes. top with tomato slices and remaining cheese is melted 3 to 5 minutes. Cool 5 minutes.
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