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    Easiest Yet, Peanut Butter Fudge

    List of Ingredients

    1 (12oz) bag milk chocolate chips
    1 (12oz) jar crunchy peanut butter
    1 (14oz) can sweetened condensed milk

    Recipe

    Melt chocolate and peanut butter in top of double boiler. Remove from heat and stir in milk. Pour in a 8x8 inch pan lined with wax paper. Refrigerate to chill. Cut into 1-inch pieces. Makes 1 1/2 pounds fudge.

 

 

 

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