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    POTATO CANDY

    List of Ingredients




    The origianl recipe does not call for the chocolate but being a choc-o-holic myself I thought it was a nice touch. Try it either way.

    1/4 cup cooked mashed potatoes
    1 teaspoon vanilla
    1-1 1/2 pounds confectioners sugar
    peanut butter
    6 ounces milk chocolate chips, melted ( I also like mint chocolate chips for a change)

    Recipe



    Mash potaoes, add vanilla, and approximately 1 pound of confectioners sugar until soft dough is formed. A little less or a little more depending on how it feels may be used. Divide dough in fourths. Roll between wax paper until 1/8 inch thick. Spread thin layer of peanut butter on each layer. Roll up like a jelly roll. Refrigerate overnight. Cut into pieces. Dip each piece into the melted chocolate on one side. Place on waxed paper with the uncoated side down. Let cool at room temperature till set. When set sprinkle with confectioners sugar if desired. Yield depends on how much powdered sugar is used.

 

 

 


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