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    CRUNCHY NACHO DOGS

    List of Ingredients




    1 (8-oz.) can Refrigerated Crescent Dinner Rolls
    4 (3/4-oz.) slices American cheese
    4 hot dogs
    1 tablespoon milk
    1/2 cup crushed nacho cheese-flavored tortilla chips

    Recipe



    Heat oven to 375 degrees. Lightly grease cookie sheet. Separate dough into 4 rectangles; firmly press perforations to seal.

    Place cheese slices on rectangles; place hot dog in center of each. Fold short sides of dough over hot dogs; roll up each. Press edges to seal. Brush rolls with milk; roll in crushed chips. Place rolls, seam side down, on greased cookie sheet.

    Bake at 375 degrees. for 15 to 22 minutes or until deep golden brown. If desired, serve with ketchup, salsa or sour cream.

    Yield: 4 sandwiches

 

 

 

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