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    Boiled Salad Dressing

    List of Ingredients




    1 1/2 tablespoons flour
    1 teaspoon dry mustard
    1 tablespoon sugar
    2 egg yolks, lightly beaten
    pinch of cayenne pepper
    1 1/2 tablespoons butter, melted
    3/4 cup milk
    1/4 cup vinegar
    salt

    Recipe



    Combine the flour, mustard and sugar in a heavy-bottomed pan. Slowly add the egg yolks, pepper, butter, milk and vinegar. Heat, stirring constantly, over low heat till thickened and smooth. Add salt to taste. Remove and store covered in the refrigerator till needed. This is best if made a day ahead. The flavors intensify.

 

 

 


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