Luscious Lemon Muffins
List of Ingredients
1/2 cup butter or margarine, softened
1/2 cup sugar
2 eggs, separated
1 cup flour
1 teaspoon baking powder
1/4 teaspoon salt
3 tablespoons lemon juice
1 tablespoon grated lemon peel
Cinnamon-sugarRecipe
In a mixing bowl, cream the butter and sugar. Add egg yolks; mix well. Combine flour, baking powder and salt; add alternately with lemon juice to the creamed mixture. Beat egg whites until stiff peaks form; fold into batter with lemon peel. Fill greased or paper-lined muffin cups two-thirds full. Sprinkle with cinnamon-sugar. Bake at 350 degrees for 20-25 minutes or until light golden brown and a toothpick inserted in the center comes out clean. Yield: 9 muffins.
|
|