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Pink Lemonade Pie

List of Ingredients




1 can sweetened condensed milk
1 (8 oz) pkg. cream cheese, softened
1 (8 oz.) carton whipped topping
1 pkg. pink lemonade kool-aid ( unsweetened)
1 9" graham cracker crust

Recipe



Combine milk and cream cheese with an electric mixer until no lumps remain. Add the powdered drink mix - it will be very thick. Add the cool whip and continue mixing until well combined (scrape the bottom of the bowl several times with a rubber scraper). Mound the mixture into the crust and smooth with a knife or cake spatula-make sure the middle of the pie is higher than the sides. Refrigerate over night or for several hours.