Sugar Pie
List of Ingredients
Pastry for 9" pie
2 cups Brown sugar;packed
2 tablespoon Flour
pinch of salt
2 Eggs
1 Egg yolk
1 cup Milk
1 teaspoon Vanilla Recipe
Roll out pastry and fit into 9" pie plate, trim and flute edges. In bowl, blend sugar, flour and salt. In separate bowl using electric mixer, beat eggs and yolk till frothy; beat in milk and vanilla. Stir egg mixture into sugar mixture till smooth. Bake in 400 degrees oven for 10 minutes; reduce to 350 degrees and bake for about 35 minutes or till crust is golden brown and filling is set. Let cool on rack.
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