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    Restaurant style Coleslaw

    A copy of a popular restaurant style coleslaw.


    List of Ingredients


    • 16 ozs shredded cabbage
    • 2 tablespoons minced onion
    • 1/3 cup granulated white sugar
    • 1/2 teaspoon salt
    • 1/8 teaspoon pepper
    • 1/4 cup milk
    • 1/2 cup mayonnaise
    • 1/4 cup butter milk
    • 1 1/2 tablespoons white wine vinegar
    • 2 1/2 tablespoons lemon juice


    Instructions


    1. Combine the cabbage and onion in a large bowl.
    2. In a seperate bowl,combine the sugar,salt,pepper,milk,mayonnaise,buttermilk,vinegar,
      lemon juice and mix until smooth.
    3. Pour over the cabbage and onion mixture,stir well.
    4. Chill for 1 hour.


 

 

 


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