member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Jackie Parker      

Recipe Categories:

    Oven Beef Stew


    Source of Recipe


    My recipe

    List of Ingredients




    2 tbs. flour
    1 1/2 tsp. salt
    dash pepper
    1 1/2 lbs. stew meat
    2 tbs. shortening

    2 10.5 oz. cans tomato soup
    2 soup cans water
    1 chopped onion
    1/2 tsp. basil
    4 medium potatoes peeled and cubed
    4 medium carrots, peeled and sliced
    1/2 cup water


    Recipe



    Coat stew meat with flour, salt and pepper. In large oven safe pot brown meat in shortening. Add soup, water, basil, potatoes and carrots. Cover and bake at 375 degrees for 2 hours.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |