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    Leftover Potato Cakes


    Source of Recipe


    I made it by mistake.

    Recipe Introduction


    An excellent way to use up mashed potatoes.
    I like to add pressed garlic to mine.

    List of Ingredients




    4 cups mashed potatoes
    2 eggs
    1 teaspoon salt
    1 teaspoon pepper
    ½ Cup grated cheddar cheese

    Recipe



    In a medium bowl, add potatoes, eggs, salt, pepper and cheese.
    Mix together with a potato masher. Form into patty size cakes.
    Drop cakes onto a lightly greased frying pan. Fry for approximately
    5 minutes each side, until brown. Serve hot or cold.

 

 

 


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