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Hot and Spicy Noodles




List of Ingredients



• 1 pound Chinese noodles or vermicelli or fettuccini (cooked and rinsed)
  
• 1 teaspoons sesame seeds (lightly browned in frying pan and removed from heat about 4 minutes)
  
• 2 tablespoons rice vinegar
  
• 2 tablespoons light soy sauce
  
• 2 cloves garlic
  
• 1 tablespoons sesame oil
  
• 1 tablespoons Szechwan chili oil
  
• 1 teaspoons sugar
  
• 1/4-1/2 teaspoons ginger (optional)
  
• 3 tablespoons peanut butter
  






Instructions



1. Add all ingredients to frying pan. Place frying pan over low heat enough to melt peanutbutter and blend ingredients. Mix sauce in with cold, rinsed noodles. Top with 4 tablespoons chopped scallions. Refrigerate. Eat cold.