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    Foccacia Garlic Bread

    Source: Cooking Light-10/00


    List of Ingredients


    • 1 (1 pound) Italian cheese-flavored pizza crust, such as Boboli
    • cooking spray
    • 1 tablespoon olive oil
    • 3 tablespoons fresh or 1 tablespoon dried oregano
    • 3 tablespoons fresh or 1 tablespoon dried basil
    • 1 tablespoon minced garlic
    • 1/4 cup (1 ounce) grated fresh Parmesan cheese


    Instructions


    1. Preheat oven to 400 degrees F.
    2. Place crust on a baking sheet coated with cooking spray; brush with olive oil. Sprinkle with the basil and oregano. Top with garlic and Parmesan. Bake at 400 degrees for 12 minutes or until browned.

    3. Servings: 12
    4. 1 wedge: 131 cal, 3.9 g fat, 5.7 g pro, 17.5 g carb, 5 mg chol, 237 mg sod.


 

 

 


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