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Garlic and Herb Bread Pudding

Source of Recipe


Cooking Light-10/01






List of Ingredients



• 1/3 cup sun-dried tomatoes, packed without oil
  
• 2 teaspoons olive oil
  
• 2 tablespoons minced garlic
  
• 2 cups fat-free milk
  
• 3 large eggs
  
• 2/3 cup (about 2 1/2 ounces) shredded part skim milk mozzarella cheese, divided
  
• 2 tablespoons grated fresh Parmesan cheese, divided
  
• 2 tablespoons chopped fresh or 2 teaspoons dried basil
  
• 1/2 teaspoon salt
  
• 1/2 teaspoon black pepper
  
• 6 cups (1-inch) cubed Italian bread (about 8 ounces)
  
• cooking spray
  






Instructions









Final Comments


...this savory version can be a meal in itself or a hearty side for main course soups or grilled meat. Be sure to use good bread-even better if it's a day old. Try rosemary focaccia or sourdough.