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Harvest Bread




Source of Recipe


Linda in MO






List of Ingredients



• 1 cup milk
  
• 1 egg
  
• 2 tablespoons margarine or butter -- cut up
  
• 2 1/2 cups bread flour
  
• 3/4 cup whole wheat flour
  
• 1/2 cup toasted wheat germ
  
• 3 tablespoons brown sugar
  
• 3/4 teaspoon salt
  
• 1 teaspoon active dry yeast or bread machine yeast
  






Instructions



1. Add the ingredients to a 1-1/2- or 2-pound bread machine according to the manufacturer's directions. If available, select the whole grain cycle, or select the basic white bread cycle, and desired color setting. Makes one 1-1/2-pound loaf (16 servings).
   
   
2. Nutritional facts per serving: calories: 143 , total fat: 3g , saturated fat: 1g , cholesterol: 14mg , sodium: 130mg , carbohydrate: 24g , fiber: 1g