Spaghetti Pizza Pie
Source: Kraft
List of Ingredients
- 8 ounces spaghetti, cooked, drained
- 1/2 cup grated Parmesan cheese
- 1 egg, slightly beaten
- 1 pound ground beef, cooked, drained
- 2 cups spaghetti sauce
- 1 (8 ounce) package shredded mozzarella cheese
Instructions
- Toss cooked spaghetti, Parmesan cheese and egg. Place in a 9-inch pie pan. Press along bottom and sides to form crust.
- Mix cooked meat and spaghetti sauce. Spread meat mixture over spaghetti crust. Sprinkle with mozzarella cheese.
- Bake at 350 degrees F. for 30 minutes or until thoroughly heated. Let stand 5 minutes before cutting into wedges.
- To serve: Spoon additional heated spaghetti sauce on a serving plate. Top with slice of Spaghetti Pizza Pie.
- Servings: 8
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