Cinnamon-Spiced Date Cookies
Source of Recipe
Cooking Light-3/01
List of Ingredients
- 1 1/2 cups all-purpose flour
- 1 cup whole-wheat flour
- 3/4 cup chopped pitted dates
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/8 teaspoon ground ginger
- 1/8 teaspoon ground cinnamon
- 1 1/4 cups sugar, divided
- 1/2 cup vegetable oil
- 1/2 cup applesauce
- 1 tablespoon water
- 1/4 teaspoon vanilla extract
- Cooking spray
Instructions
- Preheat oven to 350 degrees.
- Lightly spoon flours into dry measuring cups, and level with a knife. Combine flours and next 6 ingredients (flours through cinnamon) in a large bowl; make a well in the center of mixture. Combine 1 cup sugar, oil, applesauce, water, and vanilla in a bowl; add to flour mixture, stirring just until moist. Cover and chill 1 hour or until firm.
- Shape dough into 36 balls, and roll the balls in 1/4 cup sugar. Place the balls 2 inches apart on baking sheets coated with cooking spray. Bake at 350 degrees for 15 minutes or until lightly browned. Cool 1 minute on pans. Remove from pans, and cool on a wire rack.
- Yield: 3 dozen (serving size: 1 cookie).
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