Email to Terry Ward      

Recipe Categories: Terrytx's HOME PAGEAPPETIZERS Asian Beef BREAD BREAKFAST BrowniesandBars Cake Canning CASSEROLES Christmas01 Christmas2000 Condiments Cookies CROCKPOT DESSERTS FISHandSEAFOOD Grilling Ham KidsCooking Lamb LOWFAT MARINADES PASTA Pie PIZZA Pork POULTRY RICE SALADandDRESSING SANDWICHES SAUCES SideDish SNACKS SOUPSandSTEWS SouthwesternMexican VEGETABLES VEGETARIAN

PMS Cookies

posted by Darbyrose





List of Ingredients



• 2 ounces unsweetened chocolate, melted
  
• 1/2 cup butter, softened
  
• 1 cup granulated sugar
  
• 2 large eggs
  
• 2 teaspoons vanilla
  
• 1 1/2 cups flour
  
• 1/2 teaspoon baking soda
  
• 1/2 cup white chocolate chips
  
• 1 1/4 cups semisweet chocolate chips
  
• 1/4 cup milk chocolate chips
  






Instructions



1. Preheat oven to 350 F.
   
2. Cream the butter and sugar. Add the melted chocolate and then add the eggs and vanilla and beat until
   smooth.
   
   
3. Sprinkle the baking soda over mixture and blend in. Blend in flour. Stir in all the chips. The dough will be soft and sticky.
   
4. Place dough by rounded tablespoons 1" apart on cookie sheets that are either lightly greased or lined with parchment paper. Bake for 8 to 10 minutes. Cookies may not appear done. Let them cool on the sheet for 10 minutes before removing to a rack.