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Orange Glazed Sweet Potato Oven Fries

Source of Recipe


Whole Foods Market Cookbook






List of Ingredients



• olive or canola oil for spraying the potatoes
  
• 2 pounds medium sweet potatoes or yams, skin on, well scrubbed, sliced in 1/4-inch rounds
  
• 1/4 cup orange marmalade
  
• juice of 1/2 lemon
  
• 1/2 teaspoon salt
  
• finely ground white pepper, to taste
  






Instructions



1. Preheat oven to 450 degrees.
   
   
2. Lightly spray a baking pan with olive or canola oil, and arrange sweet potato slices in rowa, not overlapping. Mix the marmalade with the lemon juice, and brush on the sweet potato slices. Deason with the salt and pepper, and bake for 15 to 20 minutes, until crispy and golden brown.
   
   
3. per serving: 160 cal, 2g pro, 38g carb, 0.5g fat, 0mg chol, 130mg sod,