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    Tarragon Red Potatoes


    Source of Recipe


    Cooking Light-3/02


    List of Ingredients


    • 2 pounds quartered red potatoes
    • 2 tablespoons chopped fresh tarragon
    • 2 teaspoons olive oil
    • 3/4 teaspoon salt


    Instructions


    1. Combine all ingredients on a baking sheet. Bake at 350 for 30 minutes or until tender.
    2. Servings: 6
 

 

 

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