Cranberry Broccoli Salad
Recipe Introduction
posted by Linda in MO 12-05-100 6:35 PM
List of Ingredients
- 1 1/4 cups fresh cranberries -- chopped
- 1/4 cup sugar
- 4 cups fresh broccoli florets
- 4 cups coleslaw mix -- (shredded cabbage with carrot)
- 1/2 cup chopped walnuts
- 1/2 cup raisins
- 1/3 cup finely chopped onion
- 6 slices bacon -- crisp-cooked, drained, crumbled
- Dressing:
- 1 cup light or regular mayonnais
- 1/4 cup sugar
- 1 Tablespoon vinegar
Instructions
- In a small bowl, combine the fresh cranberries and sugar; cover and chill in fridge until serving time (berries will juice out).
- In a large bowl, combine broccoli, shredded cabbage, walnuts, raisins, and onion.
- To make dressing, combine all ingredients in a small bowl. Pour over the salad and mix. Chill covered at least 1 hour or up to 24 hours.
- Just before serving gently fold in bacon and cranberry mixture.
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