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Greens with Creamy Berry Dressing

Source of Recipe


Cooking Light-5/99






List of Ingredients



• 1/3 cup sweetened dried cranberries, (such as Craisins)
  
• 1/4 cup balsamic vinegar
  
• 1/4 cup light mayonnaise
  
• 1 tablespoon Dijon mustard
  
• 1 tablespoon water
  
• 1/2 teaspoon sugar
  
• 1/4 teaspoon black pepper
  
• 2 cloves garl, crushed or 1 tsp. bottled minced garlic
  
• 6 cups torn romaine lettuce
  
• 1 cup seedless red grapes, halved
  
• 1 cup thinly sliced cucumber
  
• 1 cup fat-free plain or seasoned croutons
  
• 1/2 cup thinly sliced red onion, separated into rings
  






Instructions



1. Combine cranberries and vinegar in small bowl. Cover and let stand 30 minutes. Add mayonnaise and next 5 ingredients; stir well with a whisk. Cover and chill.
   
   
2. Combine lettuce and remaining ingred. in a large bowl; add dressing, tossing gently to coat. Serve immediately. Serving size: 1-1/2 cups.
   
   
3. 115 cal, 3.1g fat, 2.6g pro, 19.6g carb, 3mg chol, 295mg sod.