Email to Terry Ward      Recipe Categories: Terrytx's HOME PAGEAPPETIZERS Asian Beef BREAD BREAKFAST BrowniesandBars Cake Canning CASSEROLES Christmas01 Christmas2000 Condiments Cookies CROCKPOT DESSERTS FISHandSEAFOOD Grilling Ham KidsCooking Lamb LOWFAT MARINADES PASTA Pie PIZZA Pork POULTRY RICE SALADandDRESSING SANDWICHES SAUCES SideDish SNACKS SOUPSandSTEWS SouthwesternMexican VEGETABLES VEGETARIAN Cajun Corn posted by Katie 09-30-100 5:46 PM List of Ingredients 2 1/2 quarts popped popcorn 1/4 cup melted butter 1 teaspoon paprika 1/2 teaspoon onion powder 1/2 teaspoon garlic powder 1/4 teaspoon cayenne pepper 1 teaspoon lemon pepper Instructions Preheat oven to 300 degrees F. Pour butter over warm popcorn. Combine remaining seasonings and sprinkle over popcorn. Toss to mix. Bake at 300° F for about 7 to 10 minutes for crispy popcorn, if desired. Makes 2 1/2 quarts. Final Comments 1 teaspoon chili powder, optional
posted by Katie 09-30-100 5:46 PM