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    Chipotle Glazed Apples

    Source: Bon Appetit-4/99


    List of Ingredients


    • 1/2 cup sugar
    • 1 1/2 teaspoons ground cinnamon
    • 4 medium Red Delicious apples, peeled, cored, sliced
    • 4 tablespoons vegetable beef broth soup
    • 4 teaspoons minced canned chipotle chilies


    Instructions


    1. Line baking sheet with waxed paper. Mix sugar and cinnamon in medium bowl. Toss 1/4 of apple slices with cinnamon-sugar mixture to coat. Heat 1 tablespoon oil with 1 teaspoon chipotle chilies in heavy medium skillet over medium-high heat. Add coated apples. Cook until coating caramelizes and apple slices are heated through, turning often, about 4 minutes. Transfer apples to prepared baking sheet. Using paper towels, wipe skillet clean. Repeat with remaining apple slices, cinnamon-sugar, oil and chipotle chilies in batches, wiping skillet clean between each batch. Serve warm or room temperature.
    2. Servings: 6


 

 

 


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