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Peela Aloo

posted by lindrusso-from Passionate Meals by Ismail Merchant





List of Ingredients



• 6-8 medium potatoes, peeled
  
• 1/2 cup vegetable oil (or lots less)
  
• 2 garlic cloves, peeled and chopped
  
• 1/2 teaspoon turmeric
  
• 1/2 teaspoon salt, or to taste
  
• 1/4 teaspoon ground red pepper
  
• 1/4 teaspoon ground cumin seeds
  
• 1/4 teaspoon mustard seeds
  






Instructions



1. Cook the potatoes in boiling water until they are just cooked through. Do not overcook. When cooled, cut into bite-size pieces and place in a saucepot.
   
   
2. In a small skillet, heat the oil and add the garlic, turmeric, salt, red pepper, ground cumin, and mustard seeds. Stir over low heat until garlic has browned, about 3 to 4 minutes.
   
3. Pour mixture over the top of the potatoes and stir gently to combine. Cook over medium heat for a few minutes, until they are quite hot, and serve.
   
   
4. Serves 4-6