member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Terry Ward      

    Channa Masala

    Source of Recipe


    posted by pcc10012


    List of Ingredients


    • 1 tablespoon canola oil
    • 1/2 cup chopped onion
    • 1/2 cup chopped green bell pepper
    • 1/4 teaspoon red pepper (powder)
    • 1/4 teaspoon turmeric
    • 1/4 teaspoon garam masala
    • 1/2 teaspoon ground cumin
    • 1/4 teaspoon ground coriander
    • 1/2 teaspoon salt
    • 2 cloves garlic -- crushed
    • 1 tablespoon grated ginger
    • 15 oz chickpeas -- drained and rinsed
    • 7 ounces tomato sauce
    • 2 tablespoons chopped fresh cilantro


    Instructions


    1. Heat oil in medium saucepan. Add onions and bell pepper and saute until soft. Add spices (red pepper thru grated ginger)adjusting for taste. Stir in chick peas and tomato sauce and cook over medium-low heat until warmed through. Top with cilantro and serve over basmati rice or with pitas.

    2. about 4 servings



 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |