Bourbon Punch
Source of Recipe
Annie
Recipe Introduction
OK, here's the recipe, but it probably won't work in the cooler thing cause it really is slushy. Just about has to have a punch bowl or a picher.
List of Ingredients
1-12 oz. can lemonade concentrate
1-6 oz. can orange juice concentrate
1 C. sugar
2 C. strong tea
7 C. water
1 and 1/2 cups bourbon
Recipe
Dissolve the sugar in the tea and water, add the other ingredients, and mix well. Put it in the freezer until it's slushy (I usually leave it overnight and then set it out an hour or so before serving). You can always up the liquor content if you want it to have a little more kick. We drank gallons of this stuff way back when we were all having wedding and baby showers every other night.
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